Reviews for LeNu Chef Wais Noodle Bar 樂牛私房面家 at Bugis Junction
Vivian Thelander
5
We enjoyed our Hot & Spicy Braised Beef Soup with la mian- the beef tendons were so tender. Braised PorkRib with pork bone soup with rice noodle was very tender and tasty. First time trying the chilled black fungus and braised bean curd was very good
Artem Moshnin
4
The beef slices noodle soup (thick vermicelli) was unfortunately not really tasty and quite bland, not worth the price at all. The beef was soft and well cooked, but the soup and noodles had no flavour. However, the pork ribs dry noodle was very delicious and fragrant with the sauce and scallions. Definitely recommend trying their dry noodles. The personnel was fine. The serving of food was fast. The tables are very stacked close together, making the atmosphere and environment feel crowded and chaotic.
Ukrit Salyapongs
4
A4 Marbled Beef Noodle with Tofu Century Egg and A4 Marbled Beef Dry Noodle with Braised Beancurd are good. They came with sufficient portion. The staff was good and served the food fast. The space is small with small tables making it crowded.
Sihan Goi
4
Had lunch with family here. Food was not bad, my favorite is the pork broth la mian which is pretty much what your get at Paradise Dynasty but the other noodles are pretty good too. Items are also reasonably priced. Spent $80+ on our meal here.
dance!
5
Love their noodles n service. Their tea time is worth it. Overall a nice place for a bowl of hot noodles
Fajar Priyanto
5
I often pass this place during lunch time from office but didn't have chance because often crowded. So coincidentally on a Sunday i have chance to try. I ordered beer shank and tendon noodle set. I chose la mian as noodle, bamboo shoot as appetisers and plump vinegar as drink $19.40.
It's great. The noodles are chewy, broth is herbally. They don't provide chili at the table, but the preserved veggie in the noodles has a bit of chili.
And the vinegar drink is what it is. Not sugary soft drink. It's more like apple cider, but plum. I like it, refreshing. Service is efficient and polite.
Recommended to try if you are in the area.
SUHAWAS
4
We ordered two dishes — the Crispy Chicken Noodles and the Beef Noodles. The crispy chicken noodles were outstanding — served hot, simple yet full of aroma, and the chicken was perfectly fried with a crunchy exterior and tender inside. It was flavorful and comforting, easily the highlight of our meal. Beef noodles portion was good but the dish wasn’t served as hot as we would’ve liked. That said, the service was impressively quick — our food arrived within just a few minutes of ordering. The overall taste and quality were satisfying, and while the beef noodles could use some improvement, the crispy chicken noodles alone make it worth a visit. We’d definitely consider coming back.
Capture Asia Photography
5
I rarely hand out full marks, but this venue truly deserves it. The noodles were incredibly delicious. I even overheard a fellow diner behind me praising them enthusiastically. The staff were professional throughout. I noticed the Malaysian Chinese gentleman in glasses seemed a little tired from long day of work, yet he still gave his best with quiet dedication.Taste and service can be subjective, of course. But for me, it’s a definite 100% return visit.
Ken Peh
4
First time here. Here's my reviews. Let's go!
Food: Ordered the signature wagyu beef noodle, crispy fried chicken noodle and wanton noodle. The funny thing was, the crispy fried chicken godly but they supposed signature beef noodle was a let down. The soup was really so so but the beef was okay.
Service: Greeted with a smile. Good service overall. But ordering via qr code.
Atmosphere: Internally need some urgent refurbish, you can see the stain obviously.
Overall, recommended. Noodle got standard.
Michelle Cheong
4
Service was quite good
Space is a bit constraint with limited tables
We had braised beef tendon and braised beef combination
The beef was tender and the broth was flavorful
All in all a full and delicious lunch